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Siyanjali Jowar Millet Flour Gluten Free Low Gi Atta 900G - Pack of 4

₹349

₹2,520

86% Off

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size

900 gm

Product Information

Brand

Yashpal chandel

Country Of Origin

Kitchen/Food

Ideal For

India

Ingredients

Jowar (Sorghum) Flour

Pack Of

4

Type

jowar flour

Product Description

  • Quality Ingredients: Jwar Atta, Also Known As Sorghum Flour, Is A Gluten-Free Flour Made By Grinding Whole Jowar (Sorghum) Grains, Light Beige To Slightly Brown In Color With A Mildly Sweet And Earthy Flavor.
  • Dietary Suitability: Gluten-Free And Ideal For People With Gluten Sensitivity Or Celiac Disease, It Is One Of The Ancient Millets Known For Its Excellent Nutritional Profile And Health Benefits.
  • Nutritional Profile: Rich In Fiber To Aid Digestion And Promote Fullness, High In Protein To Help In Muscle Building And Repair, And Loaded With Antioxidants That Support Immunity And Reduce Inflammation.
  • Key Minerals & Vitamins: Packed With Essential Nutrients Including Iron, Calcium, Phosphorus, And B Vitamins To Support Overall Health.
  • Versatile Occasion: Commonly Used To Make Bhakri, Roti, Thepla, Paratha, And Khichdi, And Can Be Combined With Wheat Or Other Flours For A Variety Of Recipes.
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Siyanjali offers quality Indian groceries, snacks, and essentials. From spices and rice to wholesome treats, we bring authentic flavors to your home.

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